Police raid international firm linked to trade scam | Fxclearing.com is a BIG SCAMM WITH FAKE REGISTRATION.


https://www.fxclearing.com/ (FXCL) Markets Ltd. is compensated by the spread. Leverage may increase gains or losses.
Trading foreign exchange on margin carries a high level of risk, and may not be suitable for all investors. You should make sure you understand the risks involved, seeking for independent advice if necessary.

Registered by the Financial Services Authority (‘FSA’) number 1637 CTD 2018. FXCL Markets Ltd. registered office: Suite 305, Griffith Corporate Center, P.O. Box 1510, Beachmont, Kingstown, St. Vincent and the Grenadines.

Base information about Fxclearing.com Forex SCAM company:

Real adress in Philipines and company name is:

Company Name: Outstrive
Address: 3rd Floor 399 Enzo building, Makati, Philippines
Phone: +1 (347) 891-7520

Top managment of stealer who scam money of clients:

Juan Belleza Jr
Team Leader
2056 D Kahilum 1 Barangay 870 Zone 95 Pandacan Manila, Philippines
639776459387 / 639155292409

Lea Jean Belleza
2056 D Kahilum 1 Barangay 870 Zone 95 Pandacan Manila, Philippines

James Tulabot
Team Leader

Allen Roel Costales
Sale Manager
522 Tanglaw St. Mandaluyong City Barnagay Plainview

Kristoff Salazar
Sale Team Leader
Unit 1414 Kumagawa Bldg River City Brgy 880 Sta. Ana Manila, Philippines

Xanty Octavo
Sale Manager
8137 Yabut Street Guadalupe Nuevo Makati City , Philippines

Virgilito Dada
Account Manager

Elton Danao
Sale Manager
639175048891 / 639991854086

All of this persons need be condemned and moved in Jail.

!!!!!STOP STEAL Philippines MONEY!!!!!!

Rule 16.17 The DA shall coordinate with the DOH in establishing an effective system between them and with other government agencies for the collection and analysis of data on food safety hazards in the food supply chain. Rule 16.13 FDC shall develop and conduct relevant training programs on food safety for DA FSRAs and FBOs in coordination with the Agricultural Training Institute . Rule 15f.2 The DA and the DOH shall conduct training programs for LGU food safety inspectors and other LGU personnel. Rule 15b.10 The DOH shall assist the LGUs in establishing a mechanism for the issuance and enforcement of ordinances and regulations for food safety based on national standards within their territorial jurisdiction.

Rule 20d.1 The FSRCB shall develop a system for the timely exchange of information between the DA, the DOH, the DILG, and the LGUs on matters related to food safety. Rule 18f.2 The DOH through DPCB, in coordination with DILG, shall assist in the development of food safety guidelines for the FSEs relating to the prevention of non-communicable diseases. Rule 18e.1 The NCHP now named as the HPCS shall be responsible for advocating food safety awareness, information and education to the public. The National Center for Health Promotion shall be responsible for advocating food safety awareness, information and education to the public. Rule 18a.3 The FDA through the Regional Field Offices , in performing their primary function of inspecting establishments and monitoring their compliance, shall strengthen the effective enforcement of GMP, HACCP, and other risk-based control measures. Finally, the DA shall, in coordination with other government agencies, monitor the presence of contaminants in foods of plant, animal and fishery origin and shall formulate and implement measures to address incidents of food contamination. Rule 16.14 FDC shall collect fees for testing, training and research services it provides to DA FSRAs, FBOs and other interested parties. The Food Development Center of the NFA shall provide scientific support in testing, research and training. Rule 15f.3 The DA and the DOH shall regularly evaluate the effectiveness of training programs and develop assessment criteria for this purpose. Rule 14a.1 All food businesses shall designate a Food Safety Compliance Officer who has passed a prescribed training course for FSCO recognized by the DA and/or the DOH.

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When necessary and when funds allow, the appropriate food safety units shall be created within the above-stated agencies. To strengthen these organizations, they shall be provided with the necessary personnel out of the existing manpower of the DA. Rule 16.12 FDC shall implement research projects to support science-based food safety policies, standards and regulations and coordinate these projects with the Bureau of Agricultural Research and the academe. Rule 16.9 BAFS shall organize Technical Working Groups to develop food safety standards based on the scientific advice of the DA pool of scientific experts. Rule 15b.9 The DOH through the BOQ shall ensure sanitation and food safety measures in FSEs at points of entry, in-flight catering services and domestic and international shipping vessels. Rule 15a.5 Primary production and postharvest handling activities include transport and dry and/or cold storage of primary and postharvest https://www.fxclearing.com/ foods are subject to the requirements of the Act. Rule 15.a.2 Primary food is food obtained from the primary production stage of the food supply chain. Primary production refers to the production, rearing or growing of primary products including harvesting, milking and farmed animal production up to slaughter, and the rearing and growing of fish and other seafood in aquaculture ponds. Rule 15a.1 In performing this responsibility, the DA shall ensure that all laws, standards, policies, and programs assuring the safety of primary and postharvest food, foods locally produced or imported under this category are implemented. Rule 14c.1 FBOs shall allow authorized officers of the FSRAs to enter at an appropriate time any establishment including agriculture or fishery establishment in which food is produced, processed and/or stored or to enter any vehicle used to transport food to inspect for compliance with food safety regulations.
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Rule 13.2 FBOs shall ensure that foods they produce are prepared according to standards, codes of practice and other control measures as prescribed by the FSRAs that prevent or minimize food safety hazards or reduce the hazards to acceptable levels. Rule 4.1ff Private Testing Laboratory means a legal entity, other than a government testing laboratory, that engages in the business of conducting tests, calibration, assay, examination measurements, or analytical services with respect to fresh and processed food products and farm inputs. The authorization can take the form of a permit, license, certificate of registration and certificate of compliance or exemption or any similar document. – The government and academe shall develop and implement a program of research on cost effective technologies and codes of practice for assisting farmers, fisherfolk, micro, small FOREX SCAM and medium scale enterprises and other stakeholders to enable them to comply with food safety regulations. To qualify as FSO, graduates must have training and/or work experience in food safety. – The Board, in coordination with the FSRAs and other relevant government agencies, shall prepare a general plan for the management of a threat to food safety such as radiation contamination of food, food shortage requiring coordinated action and other crisis situations which may compromise food safety. This plan shall specify the situations representing a direct or indirect risk to human health deriving from food which are not likely to be prevented, eliminated or reduced to an acceptable level. Rule 20c.1 The FSRCB shall be responsible for preparing a crisis management plan and the Chair and Co-Chair shall lead food control activities during an actual crisis.

PPA: Connecting the Philippines as one maritime nation

Any similarity of names with an actual person or company is purely coincidental. On other countries, you can only buy sim card in an authorized and certified shops wherein they will require you to present a “valid ID with Photo”. The authorized shop is mandated to register the sim card under your name. For foreigners, they’ll ask for your passport for proof of identification.

  • They normally contact potential victims via email, phone call, social networking sites, and even in person.
  • It includes facilities involved in activities related to agrochemicals and other inputs in the primary and postharvest stages of production.
  • The Food Safety and Quality Division created within the FDA CFRR shall provide technical assistance to the FSRCB Secretariat in addition to its major activities relating to food safety.
  • Rule 16.16 The DA FSRAs, BAFS, FDC and the Office of the Undersecretary for Policy and Planning, R&D and Regulations shall create functional food safety units, whenever necessary, to implement their food safety functions.
  • To promote the sustainable development of the country’s information technology industry through voluntary collaboration of its member companies.

Manila Sanitarium Foundation Inc. is the Corporate Social Responsibility arm of Adventist Medical Center and College Manila, Inc. It was founded on March 23, 1999 and was approved by the Securities and Exchange Commission of the Philippines as a non-stock, non-profit NGO. Since then it helps the hospital in its development projects and community services. To promote and develop a stable competitive environment for the broadcast media that will be conducive to the growth and development of the broadcast industry. Cultivate among members a strong sense of social responsibility in order to contribute effectively to the building of a humane world where everyone has equal opportunities to improve his quality of life.

A booming affordable housing market

To promote adherence to quality standards and practices in Healthcare Information Management (H.I.M.) documentation outsourcing. To promotea sense of GSP History among Girl Scouts, their friends, and the public through permanent and special exhibits, educational materials, interactive programs, and a special library. To promote the strategic and wider use and application of information and communications technology in the Philippine government for more efficient, effective, and transparent public governance. To establish Local Business Councils in every city and municipality in the province; and maintain a mutually beneficial relationship with the local business councils.

  • Provide opportunities for continuing medical education and the further professional development of its members.
  • Rule 15b.10 The DOH shall assist the LGUs in establishing a mechanism for the issuance and enforcement of ordinances and regulations for food safety based on national standards within their territorial jurisdiction.
  • Rule 16.10 The members of the DA pool of scientific experts and the TWGs shall be entitled to honoraria and other allowable emoluments for every meeting attended in relation to their functions, subject to existing laws, rules and regulations.
  • Certification of food may be, as appropriate, based on a range of inspection activities which may include continuous on-line inspection, auditing of quality assurance systems, and examination of finished products.
  • Rule 4.1e Audit refers to a systematic and functionally independent examination to determine whether activities and related results comply with planned objectives.

There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. “At the start they have a training until such time you go to the third room where they would be coached on how to get the money of the victims online. Marcos said the company has been operating in the country for more than two years and has about 1,000 employees. “They will then ask you to download teamviewer wherein once it is uploaded, the victims cannot control anymore their computers.

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To explore potential business opportunities beneficial to the progress of the industry, and to enhance the economic growth of the country. To lead the information dissemination and public education on primary eye care. To work hand in hand with the government and key stakeholders in advocating policies, programs and initiatives to improve the delivery of healthcare in the Philippines. To save and improve people’s lives through extensive research and development to discover innovative and breakthrough medicines for all Filipinos. To enhance the sustainable growth, value and quality of travel and tourism. The NDFP created the only Dart Reference Manual specific for the Philippine market to provide basic knowledge for local organizing and program implementation.

To provide a program for a continuing education so that Plumbing Professional could develop strong value of commitment, rationality, expertise and responsibility. Actively pursue the standards of excellence of the science and practice of Oncology. Commitment to the practice of digestive endoscopy in the Philippines and dedication to the high standards of learning, teaching, training and research towards the prevention, treatment and cure of digestive disorders. To strengthen linkages with concerned government and private agencies for the enforcement of the Philippine Agricultural Engineering Law. To spearhead sustainable development and modernization of agriculture and fisheries.

Rule 27.1 FBOs shall be required to establish a traceability system which will indicate at the minimum where the food/food ingredient immediately came from and where it will immediately proceed. The systems implemented by FBOs shall be based on principles and standards of Codex and other international standard bodies. The agencies responsible for the implementation of official controls shall be provided with the necessary funding and technical support out of their existing budget to perform official controls according to the principles indicated in this Act. Rule 25.1 In the event of food shortage or other emergency situations, the equivalency requirements for food safety regulatory system in Section 12 of the Act may be reconsidered upon evaluation of the FSRAs and approval of the FSRCB. Funds shall be allocated by the respective agencies concerned with food safety to pay for the organization of meetings, participation of Board members, secretariat, experts and the expenses of a working group to be created by the Board to prepare its manual of procedures. Rule 20.2 The FSRCB, when necessary, may seek the assistance and advice of technical persons and other agencies on matters needed in food safety decision making. Rule 15g.1 The DA and the DOH shall link and coordinate with LGUs to monitor hazards in the food supply chain. Monitoring shall be used among others, to determine the effectiveness of the food safety regulatory system. Rule 15c.2 The DA and the DOH shall establish a mechanism to assist the concerned LGUs in ensuring that foods produced outside but marketed within their area of jurisdiction meet DA and DOH food safety requirements.

What to do if you get scammed in a trade?

The Federal Trade Commission (FTC) is the main agency that collects scam reports. Report the scam to the FTC online, or by phone at 1-877-382-4357 (9:00 AM – 8:00 PM, ET).

*Information not comfirmed*

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